The Hungry Man Eats

Why Didn’t I Think of That? Volume 1

Like most people, if you have ever spent much time in the kitchen, you have looked to push the boundaries of your everyday culinary experience. You have wondered such things like: “What would happen if I put both ham and turkey in this sandwich? Or perhaps: “What would it taste like if I used chocolate milk instead of regular milk to pour into my bowl of Cocoa Krispies?

Well, the foods and companies and people discussed below have pushed the boundaries in awesome and delicious ways that I wish I had thought of first…

• There is a food truck based out of Orange County, California called GDBROTRUCK that is already renowned for their hamburgers, but they have recently come up with a new spin on the old classic that combines a hamburger and all its assorted fixins with a bread bowl. The folks on the website foodbeast.com have all the delicious details right here.

• Have you ever been feeling really tired and wanted a boost a caffeine to wake you up, but were also craving beef jerky at the same time but were disgusted by the thought of having beef jerky with your coffee? Well worry no more! Perky Jerky is here to satisfy your needs! They have added guarana to the jerky which has almost twice the caffeine as coffee beans, you know you just want to click the link above and find out more…
• How many of you worker drones out there would love to have a keg in the office? Ha ha, got you, not that type of keg but an iced coffee keg! A New York City based company called Joyride has created just such an invention, regrettably for the rest of us, the only provide coffee distribution services in New York City and San Francisco.

Check back in a while for Volume 2 and beyond…

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